Umusaruro mwinshi inyama z'umuhondo umukara imbuto ya watermelon mububiko bwiza hamwe nigiciro cyiza
Incamake
Ibisobanuro Byihuse
- Ubwoko:
- imbuto ya watermelon
- Ibara:
- Umukara, Umuhondo
- Aho byaturutse:
- Ubushinwa
- Izina ry'ikirango:
- SHUANGXING
- Umubare w'icyitegererezo:
- Zahabu
- Hybrid:
- Yego
- Imiterere y'imbuto:
- Uruziga
- Uruhu rwimbuto:
- Umukara wijimye
- Uburemere bw'imbuto:
- Hafi ya 3kg
- Ibara ry'umubiri:
- Indimu y'umuhondo
- Ibirimo Isukari:
- 13%
- Kubiba Ibisarurwa:
- Iminsi 75
- Icyemezo:
- Icyemezo cy'inkomoko; CIQ; ISTA; ISO9001
Ibisobanuro ku bicuruzwa
Umusaruro mwinshi inyama z'umuhondo umukara imbuto ya watermelon mububiko bwiza hamwe nigiciro cyiza
1. Umwijima wijimye, inyama z'umuhondo.
1. Umwijima wijimye, inyama z'umuhondo.
2. Uburemere bwibiro nka kg 3.
3. 13% birimo isukari.
4. Gukura hagati, kubiba gusarura: iminsi 75.
5. Imiterere yuzuye izengurutse, itoshye kandi itoshye.
6. Gutwara ububiko no kohereza.
Ingingo yo guhinga
1. Agace kamwe hamwe nibihe bitandukanye byibimera, ukurikije ikirere cyaho.
2. Igihe gikwiye kandi gikwiye koresha ifumbire ihagije hamwe nibisabwa hejuru.
3. Ubutaka: bwimbitse, bukize, bwiza bwo kuhira, izuba.
4. Ubushyuhe bwo gukura (° C): 18 kugeza 30.
1. Agace kamwe hamwe nibihe bitandukanye byibimera, ukurikije ikirere cyaho.
2. Igihe gikwiye kandi gikwiye koresha ifumbire ihagije hamwe nibisabwa hejuru.
3. Ubutaka: bwimbitse, bukize, bwiza bwo kuhira, izuba.
4. Ubushyuhe bwo gukura (° C): 18 kugeza 30.
Ibisobanuro
Imbuto za Watermelon | ||||||||
Ikigereranyo cyo kumera | Isuku | Isuku | Ibirimwo | Ububiko | ||||
≥92% | ≥95% | ≥98% | ≤8% | Kuma, Cool |
Ibibazo
1. Wowe uri Inganda?
Yego, turi.Dufite ishingiro ryacu ryo Gutera.
2. Urashobora gutanga ingero?
Turashobora gutanga SAMPLES YUBUNTU yo kwipimisha.
3. Nigute Igenzura Ryiza?
Kuva mu ntangiriro kugeza ku iherezo, turasaba Ikigo cy’igihugu gishinzwe kugenzura no gupima ibicuruzwa, Ikigo gishinzwe ibizamini by’abandi bantu, QS, ISO, kugirango twemeze ubuziranenge bwacu.
Yego, turi.Dufite ishingiro ryacu ryo Gutera.
2. Urashobora gutanga ingero?
Turashobora gutanga SAMPLES YUBUNTU yo kwipimisha.
3. Nigute Igenzura Ryiza?
Kuva mu ntangiriro kugeza ku iherezo, turasaba Ikigo cy’igihugu gishinzwe kugenzura no gupima ibicuruzwa, Ikigo gishinzwe ibizamini by’abandi bantu, QS, ISO, kugirango twemeze ubuziranenge bwacu.