Flesh Hybrid F1 Urubuto rwimbuto Yumuhondo Umutuku YB No.1

Flesh Hybrid F1 Watermelon Imbuto Yumuhondo Umutuku YB No.1 Ishusho Yerekanwe

Ibisobanuro bigufi:

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Incamake

Ibisobanuro Byihuse

Ubwoko:: imbuto ya watermelon

Ibara:: Umutuku, Umuhondo

Aho byaturutse:: Hebei, Ubushinwa

Izina ry'ikirango:: Shuangxing

Umubare w'icyitegererezo:: YB No.1

Hybrid:: Yego

Imiterere y'imbuto:

Oval

Uruhu rwimbuto:

Umuhondo wumuhondo hamwe numurongo wijimye wijimye

Uburemere bw'imbuto:

3-5 kg

Ibara ry'umubiri:

Umutuku ugaragara

Gukura:

Hagati

Kurwanya:

Kurwanya cyane indwara no guhinga bikomeje

Isuku:

99.0%

Isuku:

95.0%

Icyemezo:: CIQ; CO; ISTA; ISO9001

Ibisobanuro ku bicuruzwa

YB No.1 umuhondo rind inyama zitukura hybrid f1 imbuto ya garpon
1. Imbuto ntoya;Uburemere bwibice 3-5KG.Imbuto byoroshye.2.Ubwoko bwa garuzi bukuze hagati;Imbuto zisaba iminsi 30 kugirango zikure.3.Imbuto nini n'imbuto nyinshi.4.Imiterere ya Oval, umuhondo wumuhondo ufite imirongo yumuhondo wijimye.5.Inyama zitukura cyane, urwego rwisukari12-13, rutoshye kandi rutoshye.6.Kora ubuzima bwiza n'imbaraga, kurwanya cyane indwara no guhinga guhoraho, bihujwe neza.7.Gukomera.Birakwiye gutwara no kubika

Ingingo yo guhinga
1. Agace kamwe hamwe nibihe bitandukanye byibimera, ukurikije ikirere cyaho.
2. Igihe gikwiye kandi gikwiye koresha ifumbire ihagije hamwe nibisabwa hejuru
3. Ubutaka: bwimbitse, bukize, bwiza bwo kuhira, izuba.
4. Ubushyuhe bwo gukura (° C): 18 kugeza 30.

Ibisobanuro

Imbuto za Watermelon
Kumera	Isuku	Isuku	Ubushuhe	Ububiko
≥92%	≥95%	≥99%	≤8%	Kuma, Cool

Gupakira ibicuruzwa

1. Igipapuro gito kubakiriya ba busitani wenda imbuto 10 cyangwa imbuto 20 kumufuka cyangwa amabati.
2. Igipapuro kinini kubakiriya babigize umwuga, ahari imbuto 500, imbuto 1000 cyangwa garama 100, garama 500, kg 1 kumufuka cyangwa amabati.
3. Turashobora kandi gushushanya paki ikurikira abakiriya.

Impamyabumenyi

Saba ibicuruzwa

Amakuru yisosiyete

Uruganda rw’imbuto rwa Hebei Shuangxing rwashinzwe mu 1984. Turi mu bigo byambere by’umwuga byororoka byigenga by’ubuhanga by’ikoranabuhanga byahujwe n’ubushakashatsi bw’imbuto za Hybrid, umusaruro, kugurisha na serivisi mu Bushinwa.

Imbuto zacu zinjijwe mu bihugu n'uturere birenga 30.Abakiriya bacu bakwirakwizwa muri Amerika, Uburayi, Afurika y'Epfo na Oceania.Twakoranye byibuze nabakiriya 150.Kugenzura ubuziranenge cyane na nyuma yo kugurisha bituma abakiriya barenga 90% bongera gahunda yumwaka.

Urwego mpuzamahanga ruyobora umusaruro no kugeragezaibirindiro biri muri Hainan, Sinayi, nahandi henshi mubushinwa, Bishyiraho urufatiro rukomeye rwo korora.

Imbuto ya Shuangxing yakoze urukurikirane rwo kumenyekana cyane mubushakashatsi bwa siyanse ku bwoko bwinshi bw'imbuto z'izuba, garizone, melon, squash, inyanya, igihaza n'izindi mbuto nyinshi z'imboga.

Amafoto y'abakiriya

Ibibazo

1. Wowe uri Inganda?
Yego, turi.Dufite ishingiro ryacu ryo Gutera.
2. Urashobora gutanga ingero?
Turashobora gutanga SAMPLES YUBUNTU yo kwipimisha.
3. Nigute Igenzura Ryiza?
Kuva mu ntangiriro kugeza ku iherezo, turasaba Ikigo cy’igihugu gishinzwe kugenzura no gupima ibicuruzwa, Ikigo gishinzwe ibizamini by’abandi bantu, QS, ISO, kugirango twemeze ubuziranenge bwacu.

Mbere: Igishinwa Imbuto nini nini ya Watermelon Imbuto SX No.3

Ibikurikira: Icyatsi cyiza cya musk melon imbuto zo kugurisha